Sakura Premium Sesame sweets with Chocolate bring a modern twist to Sri Lanka's best-loved traditional sweet, thala guli. Each ball is made from roasted Ceylon sesame seeds bound in traditional syrup, hand rolled, and dipped in a rich chocolate coating for a treat that balances nutty crunch with silky sweetness. Made only with sesame seeds, sugar, liquid glucose and chocolate, with no artificial preservatives, every batch is produced under Good Manufacturing Practice in our HACCP and ISO 22000 certified facility in Buluthota, Sri Lanka. Packed in a convenient 200g pack, they're ideal for gifting, festive trays, or an everyday treat. Whether you grew up on thala guli or are discovering it for the first time, Sakura's chocolate sesame sweets deliver the authentic taste of nature in every bite — and they travel well, making them a favorite with local retailers and export buyers alike.